Name: Air Fryer Garlic Parmesan Shrimp: Easy, Crispy, Flavor-Packed Recipe
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Ingredients: 1 lb large raw shrimp, peeled and deveined; 4 cloves garlic, minced; 1/3 cup freshly grated Parmesan cheese; 1.5 tbsp olive oil or melted butter; 1 tbsp lemon juice; Salt and pepper to taste; Optional: red pepper flakes, chopped parsley

Air Fryer Garlic Parmesan Shrimp: Easy, Crispy, Flavor-Packed Recipe

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Juicy shrimp coated in garlic, butter, and Parmesan cheese, then air-fried until crisp and golden. A fast, flavorful, and low-carb dish perfect as an appetizer or main.

Author: Maya Lawson
Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Yield: 4 servings 1x

Ingredients

Scale

1 lb large raw shrimp, peeled and deveined
4 cloves garlic, minced
1/3 cup freshly grated Parmesan cheese
1.5 tbsp olive oil or melted butter
1 tbsp lemon juice
Salt and pepper to taste
Optional: red pepper flakes, chopped parsley

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Instructions

Preheat air fryer to 400°F (200°C).
In a bowl, toss shrimp with olive oil, garlic, Parmesan, lemon juice, salt, and pepper. Let marinate for 5–10 minutes.
Arrange shrimp in a single layer in the air fryer basket.
Cook for 6–8 minutes, flipping halfway through, until shrimp are pink and Parmesan is golden.
Garnish with parsley and serve hot with lemon wedges.

Notes

Use freshly grated Parmesan for best texture and browning.
Serve over pasta, rice, or salad for a complete meal.
Store leftovers in fridge for up to 3 days; reheat in air fryer.

Find it online: https://nomcrafters.com/3483-2/